Chilli Tofu is similar to my chilli paneer. I love it so much, i make it quite often using cauliflower, chicken or paneer.
Similar Recipes,
Chilli Egg
Chilli Paneer Bites
Chilli Prawns
Chilli Soya Chunks
Chilli Potatoes
Chilli Gobi
Chilli Chicken
Chilli Paneer
Restaurant Style Chilli Paneer
This is a quick dish to make and it is tossed with a little spicy sauce, so good.
Hope you will give this a try and let me know how it turns out for you..
Preparation Time: 10 mins
Cooking Time : 25 mins
Serves - 3 to 4
Ingredients:
Oil - 3 tblspn
Ginger Garlic Paste - 1 tblspn
Onions - 1 medium size sliced thinly
Capsicum - 1/2 sliced thinly
Green Chillies - 2 slit
Tomato Ketchup - 4 tblspn
Soya Sauce - 1 tblspn
Green Chilli Sauce - 2 tblspn
Red Chilli Sauce - 2 tblspn
Chilli Powder - 1 tblspn
Vinegar - 2 tsp
Salt to taste
Sugar - 1 tsp
Spring Onion a handful chopped
For Coating:
Tofu - 200 grams cubed
All purpose flour / Maida - 2 tblspn
Cornflour - 2 tblspn
Chilli Powder - 1/2 tsp
Salt to taste
Water as needed
Method:
Mix all coating ingredients for tofu and mix well. Dip tofu in this and fry till golden. Drain this.
In the remaining oil, add ginger garlic paste and saute for a min.
Add in onions, chillies and capsicum, salt, sugar and mix well. cook for couple of mins.
Add in sauces and chilli powder and mix well.
Add in fried tofu and toss well.
Add in vinegar and mix well.
Add spring onion and mix well.
Serve.
Pictorial:
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| Take all your ingredients |
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| Take all purpose flour and corn flour in a bowl |
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| add in salt and chilli powder |
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| add in water |
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| make it into a smooth paste |
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| Add in tofu |
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| mix well |
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| heat oil in a pan |
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| add in tofu |
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| fry till golden |
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| now it is crispy |
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| drain it |
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| heat oil in a pan |
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| add in ginger garlic paste |
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| add in onions, capsicum and chillies |
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| saute for couple of mins |
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| add salt and sugar |
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| mix well |
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| add ketchup |
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| soy sauce |
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| green chilli sauce |
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| red chilli sauce |
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| mix well |
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| add some chilli powder |
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| mix well |
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| add tofu |
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| toss well |
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| add in vinegar |
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| add in little cornflour slurry from the bowl |
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| toss well |
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| Serve |
